70% of restaurant chains report plans to build more units; only 4% closing - more pressures on staffing. via PRBBI special report.
Testimonials
See what others are saying about Black Box Intelligence!
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We have a clear line of sight especially when using the Sales Map dashboard to understand how the brand ranks on a percentile basis in all metrics being tracked.”
Jeff Rager, CFO Ignite Restaurant Group
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Operational Initiatives around To-Go or Outside Sales are easily tracked for impact in different markets.”
Matt Hood, CMO BJ’s Restaurants
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Dine-In Comparables, To-Go Comparables, Food Comparables, Beverage Comparables are being tracked on a weekly basis, which is not available in any other product on the market.”
Diana Purcel, CFO Famous Dave’s
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Thank you so much for this wonderful product! It reminds me of the very first time I saw TIVO!”
Sue Collyns, COO / CFO California Pizza Kitchen
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We have now rolled this product to each one of our franchisees. Each franchisee has their own customized version of the software and they absolutely love it!”
Beverly Elving, SVP Finance Applebee’s Services Inc.